Easy Strawberry Shortcake Sushi – A No-Bake Dessert You’ll Love
Introduction
Elevate your dessert game with this Easy Strawberry Shortcake Sushi – a fun, no-bake dessert that’s as eye-catching as it is delicious! Combining sweet strawberries, pillowy cake, and creamy filling, this recipe transforms classic shortcake flavors into playful sushi-style bites. You’ll love serving this treat at parties, picnics, or weeknight family dinners for a sweet twist that’s guaranteed to impress guests and satisfy sweet cravings – no oven required.
Why Strawberry Shortcake Sushi is a Must-Try
This creative dessert is a crowd-pleaser for its beautiful presentation and vibrant flavors. The fusion of juicy strawberries, soft cake, and luscious cream cheese filling offers a refreshing yet decadent bite every time. Plus, the sushi roll format makes portioning and serving mess-free, ideal for entertaining or prepping ahead of time.
No-Bake Simplicity
With no baking required, this recipe is perfect for busy weeknights or warm days when you want a treat without turning on the oven. Simply assemble, chill, slice, and serve! It offers all the classic strawberry shortcake flavors in a portable, bite-sized form that’s just as fun to make as it is to eat.
How to Assemble Your Strawberry Shortcake Sushi
Start by rolling out a layer of store-bought pound cake or sponge cake until thin and flat. Spread a generous layer of lightly sweetened cream cheese or whipped topping, then line the edge with fresh sliced strawberries. Carefully roll everything up into a log using parchment paper, chill, and then cut into sushi-style rounds. Drizzle with white chocolate or garnish with powdered sugar for extra flair.
Serving Suggestions
Serve your strawberry shortcake sushi rolls with extra sliced strawberries, a dollop of whipped cream, or a drizzle of strawberry sauce for a showstopping dessert platter. These bites pair wonderfully with a fizzy beverage or fresh lemonade for a charmingly sweet finish to any meal.
Nutritional Information and Servings
This recipe yields about 16 sushi-style pieces (depending on thickness). Each piece is approximately 90-110 calories, depending on ingredients used and toppings added—making it perfect for a light, satisfying treat.
Easy Strawberry Shortcake Sushi Recap
Bringing together the fun presentation of sushi with the classic taste of strawberry shortcake, this recipe makes dessert exciting again. Its no-bake convenience, portable format, and crowd-pleasing flavor profile ensure it will disappear quickly at your next gathering.
Ingredients
Instructions
- In a small bowl, beat together the softened cream cheese, powdered sugar, and vanilla extract until smooth. Set aside.
- Trim the crusts off the pound cake, then slice the loaf horizontally into thin, flat sheets (about 1/2 inch thick).
- Place a sheet of parchment paper on your work surface. Lay out one slice of cake and gently flatten it further with a rolling pin.
- Spread an even layer of the cream cheese mixture over the cake slice, leaving a 1/2-inch border along one long edge.
- If using, spread a thin layer of strawberry jam over the cream cheese layer. Arrange a line of sliced strawberries along the long edge opposite the border.
- Carefully roll the cake up, starting at the strawberry-filled edge, using the parchment paper to help keep it tight. Seal at the border edge.
- Repeat with remaining cake, filling, and strawberries as needed.
- Wrap the roll in parchment and chill in the refrigerator for at least 30 minutes to firm up.
- Slice the chilled roll into 3/4-inch “sushi” pieces.
- Optional: Drizzle with melted white chocolate or dust lightly with powdered sugar before serving.
Weekly Meal Planning
This dessert is fantastic for prepping in advance and adds a pop of color to weekly meal plans. Save and schedule this recipe in your meal planner to generate shopping lists that cover this and your other planned meals for the week.
Planning Benefits:
- Automatically calculates total ingredient quantities across all selected recipes
- Groups your shopping list by grocery section – no more wasted time at the store
- Reduces duplicate buys and helps manage what’s already in your pantry
- Streamlines weekly dessert and meal prep so you stay on track with less stress
Pro tip: Planning to make this no-bake treat alongside other desserts or snacks? Schedule your week to see ingredient overlaps and never overbuy strawberries or cream cheese again!
Cook and Prep Times
Prep Time: 15 minutes
Chill Time: 30 minutes
Total Time: 45 minutes (no baking required!)