Easy Cinnamon Sugar French Toast Muffins for Breakfast
Introduction
If you love the classic flavors of French toast but want a simpler, make-ahead option, these Easy Cinnamon Sugar French Toast Muffins are the answer. This recipe turns beloved breakfast flavors into hand-held muffins, combining warming cinnamon and sweet sugar for a breakfast that’s equally perfect for busy mornings or leisurely weekend brunches. Each bite delivers the comforting taste of French toast with a soft, fluffy texture—no skillet required!
Why You’ll Love These Muffins
These French toast muffins are a crowd-pleaser thanks to the irresistible combination of cinnamon, sugar, and pillowy bread. They’re incredibly easy to prepare, require pantry-friendly ingredients, and bake all at once—no need to flip slices on the stovetop. Plus, the muffins are portioned for grab-and-go convenience, making them ideal for meal prep, breakfast on the run, or sharing with kids and guests.
Getting That Fluffy, Custardy Texture
Achieving muffin perfection starts with soaking cubes of your favorite bread in a lightly sweetened custard. Let the bread absorb the cinnamon-vanilla mixture so every bite is flavorful and moist—just like French toast. The magic happens as they bake: the inside stays tender while the tops turn golden and slightly crisp. A final dip in cinnamon sugar after baking seals the deal for a perfect bite every time.
Handy Tips for the Best Cinnamon Sugar French Toast Muffins
– Use slightly stale bread—it soaks up the custard better and holds its shape.
– For extra richness, a combination of whole milk and a splash of cream makes the custard even more indulgent.
– Don’t forget the cinnamon sugar coating at the end; it’s what makes these muffins taste just like the best French toast from your favorite diner.
Tasty Serving Suggestions
Enjoy your muffins warm from the oven with a pat of butter or a drizzle of maple syrup. Pair them with fresh fruit, yogurt, or a cup of coffee for a balanced breakfast. For brunch gatherings, stack them on a platter and let guests help themselves!
Nutrition and Serving Size
This recipe makes 12 muffins. Each muffin contains about 140-160 calories depending on bread and milk choices. They provide a sweet treat with moderate sugar—perfect for a special breakfast or brunch.
Easy Cinnamon Sugar French Toast Muffins (Recap)
Quick to prepare, easy to portion, and full of classic cinnamon French toast flavor, these muffins are destined to become a morning favorite. Whether making ahead for busy school days or serving to brunch guests, they always delight.
Ingredients
💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and meal planning.

Instructions
- Preheat your oven to 350°F (175°C). Grease a 12-cup muffin tin well or line with paper liners.
- In a large bowl, whisk together eggs, milk, 2 tablespoons sugar, 1 teaspoon cinnamon, vanilla, and salt.
- Add bread cubes to the bowl, tossing gently to ensure all pieces are coated. Let sit for 10 minutes to soak up the custard.
- Spoon the soaked bread mixture evenly into the prepared muffin cups, packing gently so they hold together.
- Bake for 23-27 minutes, until puffed and tops feel set. Remove from oven and let cool in the pan for 5 minutes.
- Meanwhile, combine remaining 3 tablespoons sugar and 1 teaspoon cinnamon in a shallow dish.
- Brush warm muffins with melted butter, then roll or sprinkle with the cinnamon sugar mixture to coat.
- Serve warm, drizzled with maple syrup or an extra sprinkle of cinnamon sugar, if desired.
Weekly Meal Planning
These French toast muffins are made for meal prep! Save and schedule this recipe to plan which mornings you’ll enjoy them and to generate smart shopping lists that combine ingredients from all your planned recipes.
Planning Benefits:
- Automatically sums up total quantities—no more miscalculations
- Organizes all ingredients by store section for faster grocery shopping
- Prevents duplicate purchases and forgotten items
- Keeps each week’s meal prep efficient and fail-proof
Pro tip: When prepping for the week, schedule your recipes to see how dairy and eggs overlap in your favorite breakfasts and lunches. CookifyAI will calculate exact shopping needs—saving time, money, and reducing food waste.
Cook and Prep Times
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Now you’ve got a sweet, cinnamon-spiced breakfast that’s grab-and-go friendly, easy to batch-prep, and sure to start your day with a smile!