Easy Apple Crisp Mini Cheesecakes You Need to Try This Fall! 🍏

Introduction

When autumn arrives and apples are at their peak, Easy Apple Crisp Mini Cheesecakes become the ultimate dessert to celebrate the season. These handheld treats layer velvety cream cheese with spiced apple filling and a buttery, crumbly crisp topping—delivering all the cozy flavors of fall in one delightful package. They’re simple enough for beginners, portable for parties, and always a crowd pleaser at family gatherings, holiday tables, or your next cozy night in.

Why These Apple Crisp Mini Cheesecakes Are a Must-Try

What makes this recipe irresistible is the combination of a smooth, tangy cheesecake base with cinnamon-scented apples and a golden oat crisp. It’s a dessert with perfect contrast: creamy meets crunchy, sweet meets tart, making each bite incredibly satisfying. Compact portions make serving (and eating!) easy and mess-free—a win for hosts and busy schedules alike.

The Secret to Perfect Apple Crisp Mini Cheesecakes

For the ultimate texture, allow the cream cheese to reach room temperature before blending. Use crisp apples like Granny Smith for a pop of tartness, and don’t skip the dash of lemon—it brightens the entire dessert. The oatmeal crumb topping bakes up crisp and golden for a finish reminiscent of your favorite apple crumble.

Assembly Tips for Picture-Perfect Minis

Use a standard muffin pan lined with cupcake wrappers for perfectly portioned cheesecakes. Layer crushed graham crust, smooth cheesecake filling, sweet apple cubes, and finish with a sprinkle of oat crisp. Bake until just set and let them chill for easy unmolding and a creamy texture.

Serving Ideas for Apple Crisp Mini Cheesecakes

Garnish with a drizzle of caramel sauce or a dollop of whipped cream just before serving. For a special occasion, add a dusting of cinnamon or a thin apple slice. Serve these mini cheesecakes as a fun addition to a dessert buffet or wrap them for gifting as a sweet fall surprise.

Nutritional Information and Serving Size

This recipe yields 12 mini cheesecakes, with each serving at around 220–250 calories, depending on your toppings. It’s a satisfying treat with balanced sweetness, best enjoyed as a special fall indulgence.

Easy Apple Crisp Mini Cheesecakes: Fall’s Irresistible Treat (Recap)

These mini cheesecakes are the essence of fall—tangy, creamy, crisp, and warmly spiced, all in a perfectly portioned package. Their gorgeous presentation and layered flavors guarantee rave reviews at any autumn gathering.

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with every ingredient sorted by aisle—for fast, stress-free grocery trips and easy meal planning!

Instructions

1. Preheat oven to 350°F. Line a 12-cup muffin pan with liners.
2. Crust: Mix graham cracker crumbs, sugar, and melted butter. Press a heaping tablespoon into bottom of each liner, pressing to compact.
3. Cheesecake: Beat softened cream cheese and sugar until smooth. Add egg and vanilla; mix just to combine. Divide cheesecake mixture evenly over crusts.
4. Apple Layer: Toss diced apples with brown sugar, cinnamon, and lemon juice. Spoon evenly over cheesecake batter.
5. Crisp Topping: In a small bowl, combine oats, flour, brown sugar, melted butter, and a pinch of cinnamon. Sprinkle topping over apples.
6. Bake 18–20 minutes, until centers are mostly set. Cool in pan, then chill for 2 hours before removing wrappers.
7. Before serving, top with caramel, whipped cream, or extra cinnamon as desired.

Weekly Meal Planning

This seasonal treat fits seamlessly into your weekly meal prep and fall celebration menus. Save and schedule this recipe with CookifyAI to plan your baking days and build a smart shopping list tailored to all your meals.

Planning Benefits:

– Calculates total quantities for each ingredient across your whole meal plan
– Organizes your shopping list by store sections (produce, dairy, baked goods, etc.)
– Reduces forgotten ingredients and duplicate purchases
– Makes fall hosting and weekly family meal prep streamlined and stress-free

Pro tip: Schedule your recipes in CookifyAI to see how staples like eggs, sugar, or apples overlap with other favorite fall bakes—saving money and reducing food waste every week.

Cook and Prep Times

Prep Time: 20 minutes
Cook Time: 20 minutes
Chill Time: 2 hours
Total Time: 2 hours 40 minutes (including chilling)