Cinnamon-Sugar Air Fryer Banana Chips

Introduction

Craving a sweet, crunchy snack that’s as simple as it is satisfying? These Cinnamon-Sugar Air Fryer Banana Chips hit the mark every time. Naturally sweet bananas are transformed into golden chips with just the right amount of warmth from cinnamon and a hint of sugar—without any deep frying or artificial ingredients.

Perfect for packing in lunchboxes, topping yogurt bowls, or simply staving off afternoon cravings, this easy recipe delivers all the flavor with a wholesome twist. Plus, the air fryer method ensures evenly crisp chips in a fraction of the time compared to conventional baking or dehydrating.

Why These Banana Chips Are a Standout Snack

The magic of this recipe lies in its irresistible blend of flavors and textures: ripe bananas caramelize for deep sweetness, cinnamon brings cozy depth, and a sprinkle of sugar provides the perfect finish. The air fryer gives them a satisfyingly crisp crunch without the heavy oil typical of store-bought chips. These are so good, they’re likely to disappear fast at any family gathering!

How to Prep Bananas for Maximum Crunch

To achieve uniform chips that cook evenly, slice your bananas into thin, even rounds. Using a mandoline or a sharp knife ensures consistency, but a dedicated Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper makes the process lightning-fast and foolproof.

Arrange the slices on a clean, dry surface before seasoning; moisture is the enemy of crispiness, so pat them dry with paper towels if needed.

Flawless Air Fryer Technique

A reliable air fryer is essential for getting that sought-after crunch. The COSORI Air Fryer 9-in-1, Compact & Large 6-Qt, Grey provides even heating and enough space to cook a batch in one go.

For best results, line your air fryer basket with a piece of Reynolds Kitchens Brown Parchment Paper Roll or use Air Fryer Paper Liners, 125Pcs Parchment Paper, 8IN Square. This prevents sticking and makes cleanup effortless.

Toss the banana slices lightly with oil (using a YARRAMATE 16oz/470ml Oil Sprayer for Cooking, Black for light, even coverage) before coating in cinnamon-sugar, ensuring each piece gets that delicious flavor.

Serving & Storing Cinnamon-Sugar Banana Chips

Enjoy these chips on their own or add them as a crunchy element to homemade granola, trail mix, or acai bowls. For on-the-go snacking or meal prep, keep them fresh in a set of Rubbermaid Brilliance Food Storage Containers, Set of 5 (3.2 Cup). Their airtight design preserves the chips’ irresistible texture for days!

These banana chips are a smart, sweet alternative to processed snacks—enjoy them straight from the container, or share for an instant crowd-pleaser.

Nutritional Information and Yield

This recipe makes about 3–4 servings, depending on banana size. Each serving (using two medium bananas) contains roughly 90–110 calories with minimal added sugar and fat, making them a guilt-free treat to enjoy anytime.

Cinnamon-Sugar Air Fryer Banana Chips (Recap)

These chips combine the natural sweetness of bananas with a touch of cinnamon and sugar, crisped to perfection in the air fryer for a healthier and tastier snack option. Perfect for kids, adults, and anyone craving that classic banana chip crunch with a flavor upgrade.

Instructions

1. Peel and slice the bananas into 1/8-inch thick rounds. For uniform slices, use a Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper. Pat the slices dry with a kitchen towel.
2. Preheat your COSORI Air Fryer 9-in-1, Compact & Large 6-Qt, Grey to 350°F (180°C) for 2–3 minutes.
3. Line the air fryer basket with a sheet of Reynolds Kitchens Brown Parchment Paper Roll or use Air Fryer Paper Liners, 125Pcs Parchment Paper, 8IN Square for mess-free cooking.
4. In a bowl, toss banana slices with oil (sprayed lightly with a YARRAMATE 16oz/470ml Oil Sprayer for Cooking, Black) to coat evenly. Mix sugar and cinnamon in a small bowl, then sprinkle over banana slices, tossing to coat well.
5. Arrange slices in a single layer in the air fryer basket, ensuring they do not overlap. Air fry for 10–14 minutes, flipping halfway, until golden and crisp (cook time varies by fryer and banana ripeness).
6. Allow chips to cool for 5–10 minutes. Transfer to a Rubbermaid Brilliance Food Storage Containers, Set of 5 (3.2 Cup) for storage or enjoy immediately.

Cook and Prep Times

Prep Time: 10 minutes

Cook Time: 12 minutes

Total Time: 22 minutes

These Cinnamon-Sugar Air Fryer Banana Chips are sure to become your favorite smart snack. Enjoy their crunch and flavor knowing you’re making a nourishing choice!