Cottage Cheese Chips High-Protein Snack

Introduction

If you crave a crunchy, salty fix that actually leaves you feeling satisfied, cottage cheese chips are your new go-to snack. Thanks to their high protein content and minimal prep time, these crispy chips are ideal for anyone looking to boost their nutrition while enjoying a crave-worthy, guilt-free treat.

Whether you’re aiming to fuel a busy day, add a satisfying crunch to your lunchbox, or impress workout buddies with a powerhouse snack, this recipe delivers flavor and function in equal measure.

Why Cottage Cheese Chips Are a Standout Snack

Cottage cheese chips are uniquely delicious because they transform this soft dairy staple into a crisp, savory chip. Air frying intensifies their tang while giving you the crunch you associate with less nutritious snacks. Plus, each chip packs a surprising amount of protein without unnecessary fats or processed ingredients—perfect for keeping hunger at bay.

Choosing and Prepping Your Cottage Cheese

To get irresistible, crunchy chips, select a full-fat or low-fat cottage cheese with small curds. Drain any excess liquid to prevent sogginess. For the smoothest results, blend your cottage cheese in a Ninja BL610 Professional 72 Oz Countertop Blender, Black until it’s creamy, ensuring even chips that don’t crumble in the air fryer.

For added flavor, stir in a pinch of garlic powder, smoked paprika, or your favorite seasoning at this stage. It’s a great way to customize your chips to your palate or mood.

How to Air Fry Cottage Cheese Chips for Maximum Crunch

Lay out the cottage cheese mixture in even circles on a parchment-lined surface. To prevent sticking and make cleanup a snap, use Reynolds Kitchens Brown Parchment Paper Roll, 45 Square Feet in your air fryer. Arrange the cheese dollops to allow for shrinkage and expansion.

An COSORI Air Fryer 9-in-1, Compact & Large 6-Qt, Grey works wonders here for delivering even heat, ensuring golden, super crispy chips in just minutes. Air fry until golden brown and deeply crisp—about 10-14 minutes, depending on thickness and your desired level of crunch.

Serving, Storing, and Snacking Tips

Remove chips carefully with a spatula and allow them to cool for ultimate crispness. Enjoy immediately for the best texture, or stash them in Rubbermaid Brilliance Food Storage Containers, Set of 5 (3.2 Cup) to keep them fresh for days.

Pair chips with your favorite low-calorie dip or add to a salad for extra crunch. They’re also perfect for meal prep—fill your Bentgo Salad Container – 54 oz Bowl, Khaki Green with greens and toss in chips at the last minute for a protein-packed crunch.

Nutritional Information & Serving Details

This recipe yields 2 to 3 portions. Each serving contains roughly 14 grams of protein, under 150 calories, and minimal carbs if made without added starches.

Cottage Cheese Chips: The Ultimate High-Protein Snack (Recap)

Transform humble cottage cheese into a crispy, protein-packed chip that satisfies any snack craving. With simple, quick prep and endless ways to personalize the flavor, these chips are set to become your new snacking staple.

Instructions

1. Preheat your COSORI Air Fryer 9-in-1, Compact & Large 6-Qt, Grey to 350°F.
2. Add cottage cheese to your Ninja BL610 Professional 72 Oz Countertop Blender, Black and blend until it’s very smooth. Stir in garlic powder, salt, and smoked paprika if using.
3. Line the air fryer basket with a sheet of Reynolds Kitchens Brown Parchment Paper Roll, 45 Square Feet.
4. Drop tablespoon-sized mounds of blended cottage cheese onto the parchment, gently spreading each mound into a thin round chip shape (about 2 inches across), spaced apart.
5. Air fry for 10-14 minutes, or until the chips are golden and crisp. Rotate halfway if your air fryer requires.
6. Let the chips cool before removing with a spatula. Store any leftovers in Rubbermaid Brilliance Food Storage Containers, Set of 5 (3.2 Cup) for up to 3 days.

Cook and Prep Times

Prep Time: 5 minutes

Cook Time: 12 minutes

Total Time: 17 minutes