Amish Caramel Corn Recipe

Introduction

Calling all snack lovers: Amish Caramel Corn is the answer when you want a treat that’s both nostalgic and delightfully simple to make. Crunchy, golden popcorn is enveloped in a buttery, velvety caramel coating—creating the perfect harmony of sweet and salty in every bite. It’s a classic recipe that’s always a hit at family gatherings, movie nights, and holiday parties.

The Irresistible Charm of Amish Caramel Corn

What makes Amish Caramel Corn so special is its addictive blend of flavors and textures—light, airy popcorn covered in a glossy, crackly caramel that you can’t help but reach for again and again. The recipe’s simplicity is its strength: with minimal ingredients and no fancy equipment required, it’s as approachable as it is delicious. You can make a big batch in under an hour, making it an ideal choice for last-minute guests or meal prep for the week.

Achieving Perfect Caramel Every Time

The secret to flawless Amish caramel corn is all in the caramel. Cooking the butter, brown sugar, and corn syrup together until bubbly, then folding in baking soda (which makes it easier to coat every kernel) ensures a perfectly even and crunchy coating. Baking the caramel-coated corn allows the caramel to set with that classic snap—no sticky mess, just pure crunch.

How to Mix and Bake Amish Caramel Corn

Start with freshly popped popcorn spread over a large baking pan for even coverage. Pour the warm caramel sauce over the top and use a spatula or your hands (carefully—it’s hot!) to toss and coat thoroughly. Baking at a low temperature solidifies the caramel and prevents sogginess, resulting in bite after bite of irresistible, crisp caramel corn.

Serving Suggestions for Amish Caramel Corn

Once cool, Amish Caramel Corn can be portioned into bags for easy snacking or gifting. For variety, toss in salted nuts or drizzle with melted chocolate before cooling completely. This snack pairs wonderfully with warm apple cider or your favorite tea and makes a festive bowlful for any party or gathering.

Nutritional Information and Serving Size

This recipe yields about 10 cups of caramel corn—enough for a crowd or for snacking all week long. Each serving (about 1 cup) contains approximately 220 calories. It’s a treat to enjoy in moderation—but its cheerful crunch is sure to brighten your snacktime.

Amish Caramel Corn Recipe (Recap)

Say goodbye to bland snacks: this Amish Caramel Corn hits all the marks on flavor, texture, and crowd-pleasing appeal. Serve it at your next party or keep a batch on hand for a delightful sweet-and-salty snack.

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and meal planning.

Instructions

1. Preheat your oven to 250°F (120°C). Line a large rimmed baking sheet (or two smaller ones) with parchment paper.
2. Spread the popped popcorn (and nuts, if using) evenly across the baking sheet(s), making sure to remove any unpopped kernels.
3. In a medium saucepan over medium heat, combine the brown sugar, butter, corn syrup, and salt. Stir constantly until the butter melts and the mixture begins to boil. Let boil for 4-5 minutes without stirring.
4. Remove the pan from the heat and quickly stir in the baking soda and vanilla extract. The mixture will bubble up.
5. Immediately pour the caramel over the popcorn, using a spatula or wooden spoon to toss and coat as evenly as possible.
6. Bake for 45-50 minutes, stirring every 15 minutes to ensure even coating. The caramel will dry and crisp up as it bakes.
7. Remove from the oven and let cool completely on the pan. Once cooled, break into clusters and store in an airtight container.

Weekly Meal Planning

Amish Caramel Corn is perfect for prepping snacks in advance as part of your weekly meal plan. Save and schedule this recipe to your meal plan, and CookifyAI will auto-generate a shopping list—including all overlapping ingredients—for seamless grocery runs.

Planning Benefits:

• Compiles total ingredient quantities across multiple weekly recipes
• Organizes shopping lists by grocery store sections for faster, easier shopping
• Helps you avoid duplicate purchases or forgotten items
• Simplifies weekly snack and meal prep

Pro tip: When snack recipes and main dishes share pantry staples like brown sugar or butter, CookifyAI will calculate exact totals so nothing goes to waste. Schedule your recipes each week to see how convenient organized planning can be!

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 50 minutes
Total Time: 1 hour, 5 minutes